The Problem
We are trying to create awareness of how there are some areas in our backyard that don't have access to fresh food as well as areas that have an over abundance that goes to waste and ends up in our landfills. About 40% of the fresh produce that is grown in the US is thrown out, ends up in a landfill and may take up to 100 years to break down. We want to get fresh food from where there is excess to the people who need it most and also teach people who have this luxury not to take it for granted and how they can help.